Find Analysis
(36 Produkte)
ZurückContaminants can be devided into several groups. There are inorganic contaminants like heavy metals and organic contaminants like dioxines, pesticides and other industrial pollutants.
Additionaly food can be impured by microorganismes, allergenes and GMO (genetically modified organisms).
Using this category you can find analyses of all food contaminants.
PAHs are formed during the incomplete combustion of organic substances.
Downloads:
* Probenahme Lebensmittel_de
* sampling food (general)
* list of parameters for FPAH4
In apiculture different substances are used for different purposes, for example to keep the bees at harvest away from the combs, or also to protect the bees from mites. In this test, the compounds that are commonly used are combined.
Downloads:
* list of parameters for FPH01
Pyrolizidin alcaloides are secondary plant compounds which are mainly built from cabbage family, borage family, borage family or legume.
Downloads:
* list of parameters for FCPA2
Nuts are causing allergies for lot's of people. With this analysis we can analyze most of the different nuts.
Downloads:
* Probenahme Lebensmittel_de
* sampling food (general)
* list of parameters for FNUT1
Downloads:
* Probenahme Lebensmittel_de
* sampling food (general)
* list of parameters for FPLX3
If you use cartons made of recycled material the mineral hydrocarbons of the newspaper can get into the cardboard boxes used for food.
Downloads:
* Probenahme Lebensmittel_de
* Probenahme Material_de
* sampling food (general)
* sampling material
* list of parameters for FCM01