allergen: nut-Screening in food and feed

analysis: organic contaminants

Nuts are causing allergies for lot's of people. With this analysis we are able to analyze most of the different nuts.

Cashew, peanut, almond, macadamia, pistachio and walnut will be analyzed. 

analysisorganic contaminants
amount of sample1000 g
LaboratoryGenetic ID (Europe) GmbH
methodReal Time PCR

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